Foodservice Studies, Europe

Standardised analysis in 30 European countries

GIRA Foodservice regularly analyses the FOODSERVICE market in Europe to provide clear information about trends across the continent to its international customers. These analyses are based on a standard plan, thereby enabling data to be consolidated across sectors.

The report analyses the restaurant and catering situation in 14 key market sectors in each of the countries studied:

Social Foodservice

workplace
education
healthcare
retirement homes
social venues
captive markets

Commercial Foodservice

table service restaurants
self service restaurants
QSR (Quick Service Restaurants) of all kinds
hotels and other types of lodging
on the ground transport catering
on-board catering
site catering

GIRA Foodservice covers the following countries for this sector:

Austria	Denmark	Greece	Lithuania	Portugal	Sweden
Belgium	Estonia	Hungary	Malta	Russia	Switzerland
Croatia	Finland	Ireland	Netherlands	Slovakia	Turkey
Cyprus	France	Italy	Norway	Slovenia	United Kingdom
Czech Republic	Germany	Latvia	Poland	Spain
• publication 2009/2010

The monographs are updated at different intervals, depending on the economic importance of the country concerned and customer demand.

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